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The Main Pub Sour Dinner

Wednesday, June 7th  6 PM

 

$60 plus gratuity and tax

 

Tickets available at restaurant.

 

Menu:

 

Reception

 

Beer – Stillwater Gose Gone Wild

served w/

Seasonal Bruschetta

 

Course One

 

Beer – Thomas Hooker Lime Gose

served w/

Shrimp, Scallop, Whitefish Ceviche

 

Course Two

 

Beer - White Birch Berliner Blueberry

Served w/

Summer Salad

 

Course Three

 

Beer - Stony Creek Sour Silhouette

Served w/

Short Rib over grilled carrots and beats with Sour Silhouette sauce

 

Course Four

 

Beer – Thimble Island Experimental 154

Served w/

Seasonal Gelato and Deconstructed S’mores

Ballast Point Beer Dinner on March 1st, 2017

The Main Pub and Ballast Point Brewing Company present a 5 course dinner on Wednesday March 1st.

 

 

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306 Main St. | Manchester, CT

Live Music

Wednesday, Jul 12 | 9:30 PM

OPEN MIC WITH THE PJ PROJECT
Price: FREE SHOW

 

Wednesday, Jul 19 | 9:30 PM

OPEN MIC WITH THE PJ PROJECT
Price: FREE SHOW

 

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Catering

The Main Pub is happy to offer full service, custom catering to meet your needs. In house, our dinning area, lounge, and the atrium are available to accommodate parties of up to 75 guests. We’re happy to serve any function, whether it’s a small intimate gathering of guests in your home or a backyard BBQ, or more of a full service occasion such as a cooperate event or wedding or bridal party or stags, our staff will ensure your event is memorable and enjoyable for you and your guests. Learn More

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THE MAIN PUB

Hour of Operation

Sun thru Thurs 11:00 am - 1:00 am
Fri & Sat 11:00 am - 2:00 am